Simple, elegantly presented and delightful to the palate... experience a modern French-Italian fusion approach to cuisine, with influences and flavours from all over the world, meticulously put together by
Chef Shaun Kenworthy.


The Month's Menu
The entire menu served through the month - a palate pampering array of over 15 starters, and equal number of mains and desserts.


The Chef's Platter
A 9-course sampler spread designed for the ultimate culinary experience by the chef himself. On advance arrangement only.


Wine List
A sampling of the wines to be available, shortly. May be restricted due to availability.

Non Alcoholic Beverages
Something special for everyone until we get a wine licence. All time favourites of teetotalers and our young guests.


Archived Menus
Can't remember the name of
that perfect dish you had two months
ago at the restaurant?
Refresh your recollection,
and maybe request it back on menu!

> Dec 2007-Jan 2008

> Download 2007 Menus in a single .zip file

.

Get Adobe Reader, if you don't have it
All menus are presented as Adobe .PDF files.
If you have not got Adobe Reader installed, download it free from the link above.



© TheBluePotato, 2007. All rights reserved.